Archives for Premium Estate

Gavi D.O.C.G.

GAVI D.O.C.G. IDEAL WITH FISH, RICE AND WHITE MEAT Grape variety: Cortese Type of Wine: Still white Appearance: Light golden yellow tinged with green hues Aroma: Fresh green apples mingle with citrus peel and spring flowers Tasting Note: Balanced acidity which gives way to a fresh mineral palate, summer stone fruits alongside fresh lemon peel...

Moscato d’Asti D.O.C.G.

MOSCATO D'ASTI D.O.C.G. EXCELLENT AS AN APERITIF AND WITH FRUITS AND DESSERTS Grape variety: Moscato Type of Wine: Sparkling Appearance: Pale golden yellow with light tones of fresh green. Fine and gentle bubbles rise to the surface Aroma: Delicate summer jasmine with fresh citrus notes Tasting Note: Subtle sweetness gives way to ripe stone fruit...

Piemonte Brachetto

PIEMONTE BRACHETTOVERY PLEASANT TO ACCOMPANY THE END OF A MEAL GRAPE VARIETY: Brachetto ALCOHOL LEVEL: 6% VOL FLAVOR: Excellent balance between the presence of sugar and freshness. Final pleasantly long and slightly almond COLOR: Bright ruby COMBINATIONS: Very pleasant to accompany the end of a meal but also perfect to brighten up a sweet mid-afternoon...

Barbera d’Asti D.O.C.G. Superiore

BARBERA D'ASTI D.O.C.G. SUPERIOREEXCELLENT WITH GAME, ROASTS AND CHEESE Grape variety: Barbera Type of Wine: Still red Appearance: Vibrant ruby red when first bottled adapting to leathery garnet hues with age Aroma: Spiced cherries and hot leather give way to subtle lavender and rosemary Tasting Note: Aged for months in French oak this Barbera has...

Barolo D.O.C.G.

BAROLO D.O.C.G.SUITABLE TO ACCOMPANY ROAST MEATS, GAME AND TASTY MEAT DISHES Grape variety: Nebbiolo Type of Wine: Still red Appearance: Deep garnet red with reflections of burnt orange Aroma: Rich and intense dark berry fruit with a pleasant spicy overtone and nuances of hot leather Tasting Note: Robust and full flavoured this well-developed wine has...

Friuli DOC Sauvignon

FRIULI DOC SAUVIGNONAVERSATILE WINE, IDEAL FOR FISH AND VEGETABLE DISHES Grape variety: Sauvignon Appearance: Bright straw yelow with greenish hues Aroma: Fat and inviting flavour, decidedly aromatic Alcohol level: 12.5% VOL Best Serving Temperature: 6-10 °C Serving Suggestion: Aversatile wine, ideal for fish and vegetable dishes Formats: 75cl Related Wines Gavi D.O.C.G. Premium Estate Moscato...

Pinot Grigio DOC Friuli Ramato

PINOT GRIGIO FRIULI D.O.C.IDEAL AS AN APERITIF OR COMBINED WITH FISH OR WHITE MEAT DISHES Grape variety: Pinot Grigio Appearance: Pale and bright copper color Aroma: Freshness on the palate, compensates for the softness and alows achieve ful taste balance Alcohol level: 12.5% VOL Best Serving Temperature: 6-10 °C Serving Suggestion: Ideal as an aperitif...
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